Browsing by Author "Omotosho, O. E., Oboh, G., Iweala, E. E. J."
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Item Comparative Effects of Local Coagulants on the Nutritive Value, in vitro Multienzyme Protein Digestibility and Sensory Properties of Wara Cheese(Academic Journals) Omotosho, O. E., Oboh, G., Iweala, E. E. J.Item Comparative effects of local Coagulants on the Nutritive Value, In vitro Multienzyme Protein Digestibility and sensory properties of Wara.Omotosho, O. E., Oboh, G., Iweala, E. E. J.