Comparative Evaluation of the Protection Performance of Admixed Tea Tree and Grapefruit Essential Oil Extracts on Mild Steel and Alloy Steel 3310

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dc.creatorOsamudiame, Omoregie, Nissi, Anthony Chisom, Oluwakayode, Odukomaiya Oluwademiladeogo, Oghoho, Uriewhu Victory, Daniel, Okeke Chukwuemeka, Smart, Ifon Princewill, Lemuel, Peter-Arome Chosen, Nwabeze, Osondu Raymond, Loto, R. T.
dc.date2023
dc.date.accessioned2025-04-08T16:23:34Z
dc.descriptionAnalysis and description of inhibition efficiency results for tea tree and grapefruit essential oil extracts (TTGP) on mild steel (MS) and alloy steel 3310 (AS3310) in 0.5 M H2SO4 solution was done. The results show TTGP performed effectively on MS at 2% to 3.5% TTGP concentration with final inhibition values of 71.70%, 79.25%, 83.58% and 92.45% at 240 h of exposure. Inhibition efficiency generally increased with TTGP concentration and exposure time, although inhibition efficiency at 2.5% 3% TTGP concentration decreased with exposure time. Effective TTGP inhibition performance on AS3310 occurred at 3% and 3.5% TTGP concentration only with final values of 72.50% and 73.25%. Inhibition efficiency of TTGP on AS3310 varied non-proportionately with its concentration. With respect to exposure time, inhibition efficiency of TTGP on AS3310 at all concentrations decreased. Results from ANOVA analysis shows …
dc.identifierhttp://eprints.covenantuniversity.edu.ng/16952/
dc.identifier.urihttps://repository.covenantuniversity.edu.ng/handle/123456789/46964
dc.subjectT Technology (General), TJ Mechanical engineering and machinery
dc.titleComparative Evaluation of the Protection Performance of Admixed Tea Tree and Grapefruit Essential Oil Extracts on Mild Steel and Alloy Steel 3310
dc.typeArticle

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