Statistics for Effect of rhamnolipid-Aloe vera gel edible coating on post-harvest control of rot and quality parameters of ‘Agege Sweet’ orange
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| Effect of rhamnolipid-Aloe vera gel edible coating on post-harvest control of rot and quality parameters of ‘Agege Sweet’ orange | 0 |
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| 228724-Article Text-764551-1-10-20191211.pdf | 1 |